Flack: On Expenses - The Westbury, London NW6

Reviewer: Eloise Markwell-Butler, account manager, APB PR

What is it good for?

As our offices are in Portobello and we often have a lot of gigs in Kilburn, The Westbury is a great place to entertain our record label clients or journalists. It's a brilliant boozer that is stylishly decorated. Huge chandeliers and shabby chic furniture create a cool but accessible environment. The fact it has a late licence makes it handy for post-gig drinks.

- Signature dishes

A new deluxe burger menu stands out among the recent flurry of posh burger eateries. If you're a meat eater I recommend the Tweed burger, dressed in wilted spinach and blue cheese with creamy bearnaise sauce. I always go for the fries and homemade coleslaw.

- Who's the boss?

The head chef is Alvin Chow and the general manager is his wife Inger Chow.

- Tips please?

Try the Sunday roast - healthy portions of chicken, beef and lamb with all the trimmings. The Big Breakfast burgers are great the morning after a night out.

- What's the damage?

£15 each for two courses.

The Westbury, 34 Kilburn High Road, London, NW6 5UA, 020 7625 7500.

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