British Sausage Week aims to bite back with good PR after red meat's black Monday

British Sausage Week 2015, organised by the The Agriculture and Horticulture Development Board (AHDB) with PR support from Good Relations, kicks off today, looking to combat several days of bad PR for the broader meat industry.

by Sam Burne James
Sausages: The WHO report turned up the heat on meat producers (Credit: Sean via Flickr)
Sausages: The WHO report turned up the heat on meat producers (Credit: Sean via Flickr)

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