Rosica takes helm of food PR
December 07, 1998
RIDGEWOOD, NJ: Rosica, Mulhern & Associates has expanded its food division with the addition of Christopher Rosica as vice president.
RIDGEWOOD, NJ: Rosica, Mulhern & Associates has expanded its food division with the addition of Christopher Rosica as vice president. Rosica is a trained chef, sommelier and food-safety expert. The expansion comes from Rosica's success with food accounts Famous Amos, Hotel Bar Butter, Beatrice Foods, Stew Leonard's and Weight Watchers.
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