(Saving) on expenses - High Timber, London EC4
08 Mar 2013 | by Flack
Reviewer Alex Deane, head of public affairs, Weber Shandwick
Reviewer Helen Standing, founding director, Engage Comms
Reviewer Alex Deane, head of public affairs, Weber Shandwick
Reviewer: Carrie Pitt, senior account manager, Cirkle PR
Reviewer Francis Ingham, CEO, PRCA and visiting lecturer at University of Westminster
Danny Rogers, editor-in-chief, PRWeek What is it good for? The Bank area of the City of London is not the easiest place to find restaurants where one can have a relaxed, quiet conversation with clients or journalists. So this elegant eaterie, just a gold coin's throw from the Bank of England,...
Reviewer: Danny Rogers, editor-in-chief, PRWeek What is it good for? The grill is great for entertaining clients or journalists near to the heart of London's financial centre. As part of the brand new Old Bengal Warehouse development, New Street Grill sits between sister venues Fish Market and...
Reviewer: Bob Leaf, chairman, Robert S Leaf Consultants What is it good for? Sotheby's Cafe is open for breakfast, lunch and afternoon tea. If you go for lunch, you and your guests can view the paintings that will be auctioned in the near future. Staff are extremely capable but not imposing....
Reviewer: Peter Chipchase, director, John Doe
Reviewer Miki Haines-Sanger, managing director, Golden Goose PR.