As PR and marketing manager for Champagne company Pol Roger, she handles promotional activity for the bubbly as well as its Glenfarclas whisky and wines from countries including Chile and Italy.
Her duties range from putting together PR campaigns to signing off label designs. She also travels to wineries around the world as well as to the Glenfarclas distillery in Speyside.
This year Chesshire will be working on the launch of an ultra-dry Champagne and educating consumers about Pol Roger's organic wines.
This article was first published on Marketing