Redleaf grows restaurant portfolio
1 Lombard Street: addition to Redleaf restaurant portfolio
Gemma O'Reilly 29-Aug-08
Redleaf Communications has added to its list of food clients with two London restaurant wins.
The agency has been hired by 1 Lombard Street and French eatery Papillon.
Both restaurants have charged Redleaf with managing corporate and media relations activity.
Michelin-starred 1 Lombard Street was launched 10 years ago by chef patron Herbert Berger. South Kensington-based Papillon was created by Danish-born restaurateur Soren Jessen and head chef David Duverger serves up the French cuisine.
Both accounts are being led by Redleaf creative director Ian Haworth and account director of media campaigns Rachel Argyle.
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Mark Winkel - 29-Aug-08
Delicious! By my handy red Guide Client, the same people providing the same services to two companies working in the same industry is called a conflict of interest. How does Redleaf manage to wear two tocques at the same time?